Strawberry and elderflower mocktail
Strawberry and elderflower mocktails embody the essence of summer in a delightful non-alcoholic concoction. These refreshing beverages combine the sweetness of ripe strawberries with the floral notes of elderflower, creating a perfect harmony of flavors.
INGREDIENTS
1tsp vanilla extract or paste
1 tablespoon raw caster sugar
1 1/4 cup elderflower cordial
4 sprigs mint leaves
2.5 litre sparkling mineral water
1 punnet (approx. 250gm) fresh strawberries, halved
Ice, to serve
METHOD
Set aside a large jug (approximately 3L).
Place strawberries, vanilla paste/extract and sugar in bowl and stir to combine. Cover with cling wrap and refrigerate. Chill minimum 1 hour, stirring once.
Add the strawberries and syrup to the jug. Add the elderflower cordial and mint leaves. Top with mineral water.
Place some ice in each serving glass and pour over the strawberry and elderflower mocktail. Stir and enjoy.
Related
After the last couple of years where winter- early spring has been memorable for heavy periods of ra...
Read More
Agrichemical manufacturers back the government’s mandate to take environmental responsibility for t...
Read More
Farm electricity costs have pushed on relentlessly upwards in recent years, with the past two years ...
Read More
For the next three months we are looking at the final sprays for finishing off our cereal and grass ...
Read More
Caitlin Hyde is completing her PhD on the appeal of eating insects in New Zealand. She has chosen a ...
Read More
Replacing the nutrients removed by hay or silage keeps soil fertile and productive.
Read More